Culinary Argan Oil 500ml
Culinary Argan Oil 500ml
Culinary argan oil, cold-pressed near Essaouira, for cooking and seasoning.
- Cold-pressed, near Essaouira
- For amlou, msemen and couscous
- Opaque tin, protected from light
Size
250 ml
500 ml
1 L
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Just 49 DH more for free delivery.
- Cash on delivery
- Anywhere in Morocco
- Pressed at the Estate
Complete your order
Experience the rich, nutty essence of Moroccan cuisine with our Culinary Argan Oil, carefully crafted from lightly toasted argan kernels. This golden oil is an essential ingredient in traditional Moroccan dishes, offering a distinctive roasted flavor that enhances tagines, couscous, and even desserts.
Our oil is 100% pure, organic, and cold-extracted, ensuring maximum preservation of its beneficial nutrients, including omega-6 fatty acids and vitamin E. Its smooth, slightly smoky taste makes it a luxurious drizzle over grilled vegetables, pasta, or even a morning slice of toasted bread with honey.
Hand-harvested and processed under strict European quality controls, this oil is free from additives and chemicals. Whether you're a gourmet chef or a food lover looking to elevate your cooking, our premium toasted argan oil is a must-have in your kitchen.
Delivery and payment
Delivery and payment
Delivery anywhere in Morocco: 49 DH. Free delivery from 499 DH. Cash on delivery or pay by card.
Us, and the rest.
| Our oils | 
|
Ordinary oil |
|---|---|---|
| Cold-pressed near Essaouira | Unclear origin | |
| Roasted or not, shown on every tin | Rarely stated | |
| Cooking and beauty kept separate | Unclear use | |
| Opaque tin, protected from light | Often clear plastic |
From our mill to your door
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Today
You order. You pay on delivery, or by card online.
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Within 24 h
Your order is prepared and packed at the Estate.
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Day 1
It leaves Essaouira with our courier.
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Days 2 to 4
It arrives at your door, anywhere in Morocco. You pay when you receive it.
- 49 DH anywhere in Morocco
- Free from 499 DH
- Cash on delivery
Your questions, our answers
Another question about your order? Call us, we’ll answer.
Call +212 661 207 053
Roasted or unroasted?
Roasted: the kernels are toasted before pressing, for an amber oil with a hazelnut flavour, the one used in amlou. Unroasted: a lighter, milder oil, for salads and bread.
Can I cook with it?
It is mostly used raw, at the end of cooking, to keep all its flavour. For the frying pan, choose our olive oil.
Which size should I choose?
The 250 ml to try it, the 500 ml for the home, the 1 L if argan is on your table every week.
How much is delivery?
49 DH anywhere in Morocco, free on orders from 499 DH.
How should I store it?
Close the tin or bottle after use. Keep it somewhere cool, away from light and heat sources.
How can I pay?
On delivery, anywhere in Morocco, or by card online.
You may also like.
Recipes from the Estate
Simple ideas for cooking with our oils.
The tomato salad that deserves a good oil
Recipe. Three ingredients, a drizzle of raw oil, nothing else.
Grilled sardines, lemon and olive oil
Recipe. Fish from the port of Essaouira, simply cooked.
Morning harcha, a drizzle of argan
Recipe. The semolina flatbread that loves raw oil.
Winter bissara, with an extra drizzle
Recipe. The warming fava bean soup, finished with raw oil.
