New harvest · October 2026

Extra virgin olive oil from Morocco.

International awards 2026

Cold-pressed on our estate near Essaouira. In tins for everyday cooking, in bottles, and flavoured with thyme, rosemary or lemon.

The Estate’s olive oil on a table, with bread, olives and a salad

There’s always room

At the table, every day.

A twist of the cap. A drizzle in the pan. Then over the salad, just before serving.

Tasting the oil at Domaine Villa Maroc
MADE WITH LOVE IN MOROCCO · GROWN IN ESSAOUIRA ·

Made with love in Morocco · Grown in Essaouira

Us, and the rest.

Us, and the rest.
Olive oil Domaine Villa Maroc Ordinary oil
New harvest, date shown Rarely
Hand-picked, cold-pressed Not stated
A single estate, in Essaouira Often blended
Opaque tin, protected from light Often plastic
International awards 2026 Double Gold, Carthage IOOC 2026 None

A drizzle of inspiration

So good with…

  • Bissara with olive oil

    In winter

    Bissara.

    A generous drizzle over fava bean soup, with a little cumin.

  • Sardines in chermoula

    A taste of the sea

    Sardines.

    In chermoula, then grilled. The oil holds the marinade.

  • Khobz, still warm

    In the morning

    Khobz.

    Still warm, dipped in a small plate of oil.

  • Moroccan salad

    Fresh

    Salad.

    Tomato, cucumber, onion, and the oil just before serving.

Well designed. Well kept.

Good flavour is worth keeping.

The Estate’s rectangular 3-litre olive oil tin

Light stays out.

An opaque metal tin. Keep it somewhere cool, away from the oven.

One turn and it’s closed.

Close it after each use to limit contact with air.

The olive harvest at Domaine Villa Maroc

Ouguerd · Essaouira

Behind every tin, a place.

Life at the Estate follows the olive trees, the harvest and the mill. Our oil is backed by Coopérative Zoyout Essaouira.

A taste that’s going places.

The Estate’s know-how

  • Double Gold

    Carthage IOOC

    Domaine Villa Maroc · Koroneiki, Conventional EVOO

  • Gold

    Japan Olive Oil Prize

    Coopérative Zoyout Essaouira

  • Gold

    Pyramids IOOC & IOC

    Coopérative Zoyout Essaouira

  • Silver

    Olive Istanbul IOOC

    Villa Maroc · Single Estate

  • Silver

    Amsterdam IOOC

    Award image supplied by the Estate

Awards given to the oils entered in the competitions, for the winners and categories shown.

We’re here to help

Before you dig in.

Where does our olive oil come from?

From Domaine Villa Maroc, in Ouguerd, near Essaouira. It is backed by Coopérative Zoyout Essaouira, in step with the olive trees and the mill.

Which harvest is it from?

Our 1 L and 3 L tins hold oil from the new October 2026 harvest.

1 L or 3 L: which one?

The 1 L to try it. The 3 L for kitchens that cook every day: 70 DH per litre instead of 90 DH.

How should I store it?

Close the tin after use. Keep it somewhere cool, away from light and heat sources.

How can I pay?

On delivery, anywhere in Morocco, or by card online. Any questions? Contact us on +212 661 207 053.